Proper nutrition and hydration are cornerstones of wellbeing. And FuturU’s new Fluids & Nutrition course will equip you with the knowledge and skills needed to ensure the individual’s you care for, and especially older adults, receive the essential nutrients and fluids they need to live well.
Why fluids and nutrition matter
It goes without saying that dehydration and malnutrition can have serious consequences for health. And as a caregiver, it’s essential you understand the importance of fluids and a balanced diet, and the role you play to meet an individual’s needs, preferences and cultural considerations.
That’s where our Fluid & Nutrition course comes in.
Course highlights
In just 45 minutes, you’ll cover a range of topics related to nutrition and hydration including:
- The critical link between nutrition and fluid intake, and how they influence health
- The signs and symptoms of poor nutrition and dehydration, and what you can do about them
- The practical ways you can encourage individuals to drink adequately, and the drinking aids available to help
- The reasons why you might need to monitor an individual’s fluid intake and output, and how to do so
- The strategies you can use to support mealtimes, as well as the potential barriers to eating
- The ways you can adapt your approach based on an individual’s needs, preferences and cultural considerations, and where to go for additional support.
Who is this course for?
This course is ideal for anyone starting out in a care setting and looking to deepen their knowledge on fluids and nutrition, and the strategies they can employ to support an individual at mealtimes.
Deepen your knowledge
Alongside our new Fluids & Nutrition course, we recommend the following three complementary courses:
An Introduction to Mealtime Assistance
Our introductory mealtime assistance course will equip you with the knowledge and skills to confidently assist individuals at mealtimes. Whether you’re a caregiver or family member, this course empowers you to make mealtimes safe, dignified and enjoyable.
Food Hygiene in Care
In just 50 minutes, you’ll learn how to confidently handle food, comply with food regulations, protect vulnerable individuals from foodborne illnesses, and become a food safety champion in your workplace.
Dysphagia Level 2
Dysphagia, the medical term for swallowing difficulties, can significantly impact a person’s quality of life. This basic course is designed to equip you with knowledge on dysphagia, including its causes, signs and symptoms, and enable you to provide appropriate support to individuals with swallowing difficulties.
Start learning today
Learners can access our library of 100+ health and social care courses for free. Just download the FuturU app or create an account online to get started now.
